

The project, which sits on 40 acres of lagoons and lakes, is currently under construction near U.S. Sunset Walk at Margaritaville Resort Orlando is designed to be a true entertainment destination for the $750 million, 300-acre development. These locations will add an additional 48 screens to its current 314 screens operating in 9 states nationwide. Croft also announced three more locations in Philadelphia, Charlotte, and Sacramento will open in 2019 further solidifying SMG’s position as the leader of the in-theater dining concept. The company benefits vary from one position to another hence, if you would like to get more details about the salary and benefit packages, you may visit the location store or the company’s website.DALLAS, TX, Febru– Ted Croft, CFO of Studio Movie Grill (SMG), announced that SMG Sunset Walk, SMG’s third Florida location at 3204 Margaritaville Boulevard, is set to open at the end of March. He/she should properly turn over the money to the authorized person and record transactions carefully and free from flaws.ĭishwasher: The dishwasher keeps the kitchen utensils and the kitchen equipment clean and sanitized as well as properly arranged in the designated area.

He/she is fully accountable of the outgoing and incoming money. The hourly salary ranges $8 to $9.Ĭashier: The cashier takes care of the payments of the customers and other finances of the company generated during his or her shift. He/she should ensure that the dining area is kept clean and sanitized. He/she is the head of the staff in charge of assisting and providing the customers’ needs. He/she manages bookings and reservations. Hostess: The host welcomes the customers coming in. The annual salary of managers ranges $59k to $65k. He/she hires, trains employees and gear everyone to reach the company goals. He/she settles employee disputes, customer complaints and other issues. Manager: The manager runs the overall activities of the company engages in strategic planning and goal setting arranges activities to attain the goals and manages the personnel and financial resources of the company. He/she facilitates the activities in the bar like mixing wines, preparing beverages and keeping the bar area clean. He/she expects to receive an hourly salary in the average of $2.īartender: The bartender attends to the beverage needs of the customers. He/she answers inquiries and facilitate the inquiries and concerns of the customers to the manager. He/she may suggest product offerings as well takes orders and delivers them accordingly. Server: The server attends to the needs of the customers courteously and promptly.
